All posts in Salad for Supper

Despite what the calendar says, it is still quite warm in Southern California. When it is 95 degrees outside, the last thing I want to do is

This is a much better version of a similar shrimp salad I've made and written about before. The changes are simple: Use chicken instead of shrimp, and

I have many fond memories of eating a version of this pasta salad on warm summer evenings during my youth. I made a couple changes to it,

This dinner salad takes the flavors of traditional caprese salad - tomatoes, basil, mozzarella and vinaigrette - and tweaks the presentation slightly. To make the salad more substantial,

Making dinner salads is more about the method, not the specific ingredients. I find if you mix a starch, a protein and a lot of good vegetables

My wife and I did something rather remarkable last weekend. We went down to the Asphalt Garden, pulled up a handful of radishes and a

The day after indulging in as much beer, wings, chili and hot dogs as my stomach can handle, I'm looking for something extra nutritious for dinner that

The best-producing plant from my container garden so far has been the green beans.

Flipping through the October issue of Sunset magazine, there was one recipe that jumped out at me: chicken and lentil salad. I was eager to try this