All posts in Recipes

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Pressed Ciabatta Sandwich with Italian Meats and Veggies

A fancy sandwich comes from a few choice ingredients and squeezing everything together to help the flavors meld.

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Bread Baker: Ciabatta

For the pressed sandwich I was making for my Mother's Day picnic, I knew there was only one bread option: Ciabatta. I hadn't baked ciabatta before, so I

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Quick-Pickled Young Carrots

For my Mother's Day picnic I wanted to bring a more original vegetable dish than diced vegetables. These young carrots are pickled with apple cider vinegar, coriander seeds

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Apple Upside-Down Cake with Calvados Sauce

Some friends and I recently started a book club where we read a book and then, during the subsequent discussion, drink whatever alcoholic beverage the main characters

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Salad for Supper: Spring Veggies with Chicken and Israeli Couscous

Making dinner salads is more about the method, not the specific ingredients. I find if you mix a starch, a protein and a lot of good vegetables

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Mint Julep Granita

Mint Juleps are synonymous with the Kentucky Derby. With the Derby taking place on Saturday, it was the perfect time to come up with a recipe that

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My Cookie Tin: Bourbon Chocolate Caramel Pecan Cookies

Usually I only see caramels in square candy form. The last time I worked with caramels I had

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Chocolate Chocolate Chip Cupcakes with Fudge Frosting

My wife loves chocolate. For her birthday, I wanted to deliver. I used a family-favorite chocolate cake recipe and made cupcakes. Then I covered those cupcakes in

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Staples: Greek Yogurt

In this new feature, from time to time I'll cover one of my fridge or pantry staples. I'm not talking about flour, sugar or milk. Instead, I'll

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My Cookie Tin: No-Bake Chocolate Garbage Cookies

I wanted to prepare a batch of cookies for the weekend, but was feeling a little lazy.  Plus I didn't really want to turn on the oven.

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